Monday, March 30, 2009

鱼肚野菜炒面

Getting bored of instant noodles and deliveries? Try this!

Introduced by our greatest chef @ SPG

~Mee Goreng Istimewa~

Ingredients:
noodles (cook in boiling water 1st)
tomatoes
carrots
celery
mushrooms
curry leafs
long beans
chicken (cut into cubes)
eggs
fish maw

Lastly, push all ingredient to aside, add in 2eggs.

Then add 1 tablespoon light soya sauce

A little dark soya sauce for colour



Jang! Jang! Jang! Jang!



huumm...delicious!
wana giv it a try???


*eh-hemm*
SeiPatPor














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